Monthly Archives: October 2015
Book Review: Mark Bittman’s Kitchen Matrix
So this book is a little different to the usual recipe book. The blurb states: “For years, Mark Bittman has shared his formulas, recipes, and kitchen improvisations in his popular New York Times Eat column, in which an ingredient or essential technique is presented in different variations in a bold matrix. Accompanied by striking photographs […]
Cheaty McCheaterson’s Chocolate Fudge
I feel like my time is being squeezed on all sides at the moment. I am back in school, so feeling that dreadful “I should really be studying guilt”, I no longer work out before work as my placement starts at 6:30 AM – a bit too early to fit any sort of workout in […]
Book Review: Near and Far by Heidi Swanson
Let me start off with some straight up honesty. I have followed the blog 101 Cookbooks for many years, it was, after all, partly responsible for me starting my own blog – to stop buying books and start using them. I also own Heidi Swanson’s first two cookbooks, so was really excited at the prospect of […]
Baking, Making, and Crafting 