Tag Archives: Mint

Quick Pea and Mint Soup

I have a bad habit of seeing random ingredients at the supermarket and buying them. A month or so ago it was the turn of some Green Pea Flour that I saw at Milk Pail Market. I can’t deny that part of the reason for buying it was so I could say to Mr M that […]

New Year. New Bagel recipe.

Happy New Year! I have tried to make bagels before. It was back when they were doing them as a technical challenge on GBBO, and my friend Rhi, Pat, and I made some and took them into work, just as we did with the English Muffins. A happy bagel-filled day! They were however, to coin […]

Great British Bake Off Week 6: Mango, Coconut, Ginger, and Mint Tea Loaf

Can you tell I’m trying to use up some of the random ingredients from my cupboards? I have made regular tea loaf cake before, and it’s a much underrated baked good I think, so simple to put together, but of course requiring a bit of forward planning to soak your fruit overnight….and yeah, technically it isn’t […]

Petits Fours: Coconut and Mango Napoleons

This has been one fun weekend, but HECTIC! The Jane Austen Promenade (and all the preparation) was funtimes, then we went to see Jimmy Eat World (and danced our asses off), and then yesterday and today we have been crafting some Sorbetto and Sorbetto variations for both Lizzie and Rivka. But, back to real life. I only […]

What to do with 10 egg whites? Let’s have our fourth attempt at Macarons!

As mentioned, I have tried these before… A couple of times in fact, each time they sort of resembled Nipples. Seriously: So having lots of leftover egg whites from custard tart making, the time was right for a fresh attempt! This post also marks the first appearance of my lovely Mr M, or at least […]