Tag Archives: Banana

Baking for guests: Gluten-Free Banana (and Chocolate Chip) Cake.

This weekend I had the last of our visitors for a while, two of our awesome friends from Bristol, one of whom I used to work with, and who we had a reciprocal cat-sitting arrangement with. I think they were just as excited (if not more so) to see our cats as they were to […]

Coconut, Ginger, and Banana Pancakes.

Happy Pancake Day! …or Shrove Tuesday, Fat Tuesday, Mardi Gras, or whatever you call it. This day last year, we had everyone round to our house and whipped up a whole load of pancakes for everyone, in our annual Pancake Day Pancakeathon. This year is slightly different, as we don’t have oodles of people to […]

Banana, Coconut, and Oat Cookies.

I have been trying to make sure I get some sort of daily exercise. Mostly it involves the gym in our complex, but it is a) quite dull, and b) a total waste of living in California! When I can get out with my hiking group it is pretty great, but I can’t always have […]

Banana, Chocolate and Ginger Softies

After seeing I think the 20th place, we have finally come to a decision on places to live. Hurrah! No more endlessly looking for places, touring around places…… It gets kinda dull after a while. One of our things we were looking for was lots of storage, and a nice big kitchen for me to […]

Apron making and cake testing.

There’s a group on Facebook, Food Feed, where people who like to take pictures of their food and share ideas and things with others, can do so without irritating everyone else. I’m a member, and another member Miss South, of the North/South food blog, was looking for some recipe testers. I volunteered, and the first […]

The Great British Bake Off: Banana Tarte Tatin

Ugh. This week has been basically, hell. Work has been stressful and busy, and unfortunately probably isn’t going to get any better anytime soon. So let’s embrace the baking! This week of the Bake Off, week 4, the technical challenge was Creme Caramel, the signature and showstoppers were tortes and layered meringues… They didn’t much […]

Baking with Herman: take 7 – Banoffee Herman.

This post was a bit delayed I’m afraid, this week has been super hectic. It is also going to be the last Herman post for a while, I’ve ran out of inspiration temporarily, and want the freedom to explore making other things. I have enjoyed playing with the Herman recipe, and it has given me […]

Baking with Herman: take 5 – two variations: Coconut and Cardamom, and Banana, Chocolate, and Ginger.

Yey! It’s Herman bake day! I had been dying to make something with Cardamom, ever since I had some Cardamom shortbread at the Better Food Company (it was tasty). I also had picked up some of this: So from that, came this…. —————————————————————————————————- Coconut and Cardamom Herman Recipe Ingredients 250ml coconut cream a good handful […]

Baking with Herman: Take 2 – 3 variations on Herman

Over the past week or so, while I have been stirring and feeding Herman ready for the next split, I have often felt my mind wander to what could I try next? What could work? What would I like? Yesterday was Herman split day…. So today is Herman bake day. I decided on making a […]