Tag Archives: Marian Keyes

Pear, Almond, and Tahini Cake… Yes… Tahini.

Tahini. That most common of all cake ingredients. I first heard about Marian Keyes’ Recipe book when I read about it in the Metro. It also reprinted this recipe, and I took a picture of it with my phone… but only realised later that it hadn’t come out well enough to read ……and by then […]